Daily Archives: June 29, 2014

Cheesecake with Blueberry Sauce

This was an improvised bake.

I had originally wanted to bake a cheesecake with a layer of strawberry jam on it because that was what Uncle Tai (my pal Vanessa’s dad) had ordered for his friend’s birthday. But that cheesecake didn’t turn out so well and I was out of strawberries. So, I made a blueberry sauce for the second cake and poured it over to create a “farmhouse” feel.

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Review: MOFO Chili “Final Destination”

I bought a jar of “Final Destination” from Mofo Chili’s stall at the Kranji Countryside Farmers’ Market yesterday. The brand has 2 flavors of chillis – the other being “Dodge The Bullet”.

The chillis are made using just chilli, onion, oil and salt, and are vegan and vegetarian-friendly. They also do not contain pork or lard.

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Food Tour: Kranji Countryside Farmers’ Market

Promoted as Singapore’s first ever authentic farmers’ market, the Kranji Countryside Farmers’ Market featured an exciting lineup of products grown or made locally. Despite the blazing weather, we trooped down to D’Kranji Farm Resort, arriving at the venue at about 4.15pm. The market opened at 4, and by the time we got there, the parking spaces closest to the resort were all taken up.

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