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Air Fryer BBQ Chicken Roll-Ups

Crispy tortilla roll-ups filled with BBQ chicken and melted cheese, cooked perfectly in the air fryer for a quick and delicious snack or meal.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

Filling
  • 2 cups cooked shredded chicken
  • 0.5 cup BBQ sauce
  • 1 cup cheddar cheese shredded
  • 0.5 cup mozzarella cheese shredded
  • 0.5 tsp garlic powder
  • 0.25 tsp black pepper
Roll-Ups
  • 4 flour tortillas large
  • 1 tbsp olive oil or cooking spray

Equipment

  • Air fryer
  • Mixing bowl
  • Knife
  • Cutting board

Method
 

  1. Combine shredded chicken and BBQ sauce in a mixing bowl.
  2. Add shredded cheeses, garlic powder, and black pepper and mix well.
  3. Lay tortillas flat and spread the chicken mixture evenly.
  4. Roll each tortilla tightly into a log shape.
  5. Lightly brush or spray tortillas with olive oil.
  6. Preheat air fryer to 380°F (193°C).
  7. Place roll-ups seam-side down in the air fryer basket.
  8. Cook for 7–10 minutes until golden and crispy.
  9. Slice into pieces and serve warm with dipping sauce.

Notes

Use rotisserie chicken for quick prep. Add jalapeños or bacon bits for extra flavor.