Ingredients
Equipment
Method
- Marinate chicken with olive oil, soy sauce, garlic, salt, and pepper.
- Whisk together all bang bang sauce ingredients until smooth.
- Thread chicken onto skewers evenly.
- Grill over medium-high heat for 10–12 minutes, turning occasionally.
- Brush with sauce during final minutes of cooking.
- Serve garnished with green onions and sesame seeds.
Notes
Adjust spice level by modifying sriracha amount.
