Go Back

Blackberry Goat Cheese Puff Pastry Twists

Flaky puff pastry twists filled with creamy goat cheese and sweet blackberry preserves, perfect for elegant appetizers or brunch.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 18 minutes
Total Time 28 minutes
Servings: 8 twists
Course: Appetizer, Snack
Cuisine: American, French-Inspired
Calories: 210
Ingredients Equipment Method Notes

Ingredients
  

Pastry
  • 1 sheet puff pastry thawed
  • 0.5 cup goat cheese softened
  • 0.33 cup blackberry preserves
  • 1 tbsp honey
  • 1 egg beaten for egg wash
  • 1 tbsp granulated sugar optional

Equipment

  • Baking sheet
  • Parchment paper
  • Knife or pizza cutter
  • Pastry brush

Method
 

  1. Preheat oven to 400°F (200°C) and line baking sheet with parchment paper.
  2. Spread goat cheese and blackberry preserves over puff pastry.
  3. Fold pastry, cut into strips, and twist each strip.
  4. Brush with egg wash and sprinkle sugar if desired.
  5. Bake 15-18 minutes until golden and puffed.

Notes

Serve warm or at room temperature. Add thyme for an herbal touch.