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Caramel Apple Cheesecake Cups

A no-bake layered dessert with creamy cheesecake, cinnamon apples, and rich caramel.
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Prep Time 20 minutes
Cook Time 10 minutes
Total Time 1 hour 30 minutes
Servings: 6 cups
Course: Dessert
Cuisine: American, Autumn
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

Base
  • 1.5 cups crushed biscuits
  • 6 tbsp butter melted

Equipment

  • Mixing bowls
  • Skillet
  • Serving cups
  • Spatula

Method
 

  1. Prepare base and press into cups.
  2. Make cheesecake filling and layer.
  3. Cook apples and add on top.
  4. Drizzle caramel and chill.

Notes

Chill before serving for best texture.