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Cheesy and Creamy Broccoli Pasta

Rich and comforting pasta coated in a creamy cheese sauce with tender broccoli florets.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American, Italian-inspired
Calories: 520
Ingredients Equipment Method Notes

Ingredients
  

Pasta & Vegetables
  • 12 oz pasta
  • 3 cups broccoli florets
Cheese Sauce
  • 1.5 cups heavy cream
  • 1 cup cheddar cheese shredded
  • 0.5 cup Parmesan cheese grated

Equipment

  • Large pot
  • Skillet

Method
 

  1. Cook pasta and broccoli until tender.
  2. Prepare creamy garlic cheese sauce.
  3. Combine pasta, broccoli, and sauce.

Notes

Add pasta water gradually for perfect sauce consistency.