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Cheesy Beef Taco Tortellini Skillet

A rich one-pan fusion skillet combining seasoned ground beef, cheese tortellini, and melted cheese in a bold taco-inspired sauce.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American, Mexican Fusion
Calories: 640
Ingredients Equipment Method Notes

Ingredients
  

Skillet Base
  • 1 lb ground beef
  • 1 package cheese tortellini
  • 1 tbsp olive oil
  • 1 small onion diced
  • 2 cloves garlic minced
  • 1 packet taco seasoning
  • 1 cup tomato sauce
  • 0.5 cup water
  • 1 cup cheddar cheese shredded
  • 0.5 cup mozzarella cheese
  • salt and pepper to taste
  • cilantro optional garnish

Equipment

  • Large skillet
  • Wooden spoon
  • Lid
  • Serving plates

Method
 

  1. Heat oil in skillet.
  2. Cook onion and garlic until fragrant.
  3. Brown ground beef completely.
  4. Add taco seasoning and sauce ingredients.
  5. Stir in tortellini and simmer.
  6. Top with cheese and melt.
  7. Mix, garnish, and serve hot.

Notes

Add jalapeños or hot sauce for extra spice. Can substitute beef with chicken or turkey.