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Chicken Crust Pizza

A low-carb, high-protein pizza made with a savory chicken-based crust and classic toppings.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 slices
Course: Main
Cuisine: American
Calories: 280
Ingredients Equipment Method Notes

Ingredients
  

Crust
  • 1 lb ground chicken
  • 1 egg large
  • 0.5 cup Parmesan cheese grated
Toppings
  • 0.5 cup pizza sauce low carb
  • 1 cup mozzarella cheese shredded

Equipment

  • Mixing bowls
  • Baking sheet
  • Parchment paper

Method
 

  1. Preheat oven to 400°F and line a baking sheet with parchment paper.
  2. Mix chicken, egg, cheese, and seasonings until combined.
  3. Press mixture into a thin crust and bake until firm.
  4. Add toppings and bake until cheese is melted.

Notes

Let rest before slicing for best structure.