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Creamy Garlic Parmesan Chicken Tortellini

A rich and creamy pasta dish with tender chicken, cheesy tortellini, and a garlic parmesan sauce.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American, Italian
Calories: 520
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 2 cups cheese tortellini
  • 2 chicken breasts
  • 2 tbsp olive oil
  • 3 tbsp butter
  • 4 cloves garlic minced
  • 2 cups heavy cream
  • 1 cup parmesan cheese grated
  • 1 tsp Italian seasoning
  • 0.5 tsp salt
  • 0.5 tsp black pepper
  • 0.5 tsp paprika
  • 1 cup chicken broth

Equipment

  • Large skillet
  • Pot
  • Mixing spoon
  • Knife

Method
 

  1. Cook tortellini according to package instructions.
  2. Season and cook chicken until golden and fully cooked.
  3. Sauté garlic in butter, then add broth and cream.
  4. Stir in parmesan cheese and seasoning.
  5. Add tortellini and chicken, mix well.
  6. Simmer until sauce thickens and serve.

Notes

Add spinach or vegetables for variation.