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Crispy Bang Bang Chicken

Golden fried chicken bites tossed in a creamy sweet and spicy bang bang sauce.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 people
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 220
Ingredients Equipment Method Notes

Ingredients
  

Chicken
  • 2 chicken breasts cut into pieces
  • 1 cup flour
  • 0.5 cup cornstarch
  • 2 eggs
  • 1 cup breadcrumbs
Sauce
  • 0.5 cup mayonnaise
  • 0.25 cup sweet chili sauce
  • 1 tbsp sriracha

Equipment

  • Mixing bowls
  • Baking sheet
  • Wire rack
  • Hand mixer or stand mixer

Method
 

  1. Coat chicken in flour, egg, and breadcrumbs.
  2. Fry at 350°F until golden and crispy.
  3. Mix sauce ingredients until smooth.
  4. Toss chicken in sauce and serve immediately.

Notes

Serve immediately for best crisp texture.