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Crispy Bang Bang Salmon Bites

Golden crispy salmon bites tossed in creamy, sweet and spicy homemade bang bang sauce.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 410
Ingredients Equipment Method Notes

Ingredients
  

Salmon Bites
  • 1.5 lbs salmon fillet cut into cubes
  • 1 cup all-purpose flour
  • 2 eggs beaten
  • 1.5 cups panko breadcrumbs
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 0.5 tsp salt
  • 0.5 tsp black pepper
Bang Bang Sauce
  • 0.5 cup mayonnaise
  • 0.25 cup sweet chili sauce
  • 1-2 tbsp sriracha
  • 1 tsp lime juice

Equipment

  • Mixing bowls
  • Skillet or air fryer
  • Wire rack
  • Tongs

Method
 

  1. Pat salmon dry and cut into cubes.
  2. Set up flour, egg, and seasoned panko breading station.
  3. Coat salmon in flour, egg, then panko.
  4. Fry 2–3 minutes per side or air fry 8–10 minutes until golden.
  5. Whisk together sauce ingredients.
  6. Toss salmon in sauce and garnish before serving.

Notes

Add sauce just before serving to maintain crispiness.