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Dark Chocolate Bourbon Crack Cookies

Rich, fudgy dark chocolate crinkle cookies infused with smooth bourbon and finished with a cracked powdered sugar coating.
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Prep Time 20 minutes
Cook Time 12 minutes
Total Time 32 minutes
Servings: 18 cookies
Course: Dessert
Cuisine: American
Calories: 190
Ingredients Equipment Method Notes

Ingredients
  

  • 1 cup dark cocoa powder
  • 1.5 cups granulated sugar
  • 0.5 cup unsalted butter melted
  • 2 eggs large
  • 2 tbsp bourbon
  • 1 tsp vanilla extract
  • 1.25 cups all-purpose flour

Equipment

  • Mixing bowls
  • Baking sheet
  • Wire rack
  • Whisk

Method
 

  1. Whisk cocoa powder and sugar together.
  2. Mix in butter, eggs, bourbon, and vanilla.
  3. Fold in dry ingredients and chill dough.
  4. Roll in powdered sugar and bake until cracked.

Notes

For best results, chill dough thoroughly and avoid overbaking.