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Easy Grilled Chicken Cordon Bleu Sandwich

A grilled sandwich layered with chicken, ham, Swiss cheese, and creamy Dijon sauce on buttery toasted bread.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 2 sandwiches
Course: Dinner, Lunch
Cuisine: American, French-Inspired
Calories: 520
Ingredients Equipment Method Notes

Ingredients
  

Sandwich
  • 2 pieces grilled chicken breast sliced
  • 4 slices ham
  • 4 slices Swiss cheese
  • 4 slices sourdough bread
Sauce
  • 2 tbsp mayonnaise
  • 1 tbsp Dijon mustard

Equipment

  • Grill pan or skillet
  • Spatula
  • Small mixing bowl

Method
 

  1. Mix Dijon sauce ingredients in a bowl.
  2. Assemble sandwiches with chicken, ham, cheese, and sauce.
  3. Grill sandwiches until golden and cheese is melted.

Notes

Serve immediately for best texture and flavor.