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Gordon Ramsay Style Caramelized Onion Dip

A rich, creamy onion dip made with deeply caramelized onions, fresh herbs, and a smooth sour cream base.
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Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings: 8 servings
Course: Appetizer, Snack
Cuisine: American, French-Inspired
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

  • 3 yellow onions thinly sliced
  • 2 tbsp olive oil
  • 2 tbsp unsalted butter
  • 2 garlic cloves minced
  • 1 tsp fresh thyme
  • 8 oz cream cheese softened
  • 1 cup sour cream
  • 1 tbsp lemon juice

Equipment

  • Large skillet
  • Mixing bowls
  • Wooden spoon

Method
 

  1. Cook onions slowly in butter and oil until caramelized.
  2. Add garlic and thyme, then cool slightly.
  3. Mix cream cheese and sour cream until smooth.
  4. Fold in onions, season, and chill before serving.

Notes

Low and slow cooking is key to deep onion flavor.