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Hawaiian Huli Huli Chicken

Sweet and savory Hawaiian-style chicken glazed with pineapple soy sauce and grilled to perfection.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Main Course
Cuisine: Hawaiian
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

  • 2 lbs chicken thighs
  • 1 cup pineapple juice
  • 0.5 cup soy sauce
  • 0.5 cup brown sugar
  • 0.25 cup ketchup

Equipment

  • Grill or oven
  • Mixing bowl

Method
 

  1. Mix marinade ingredients and reserve glaze.
  2. Marinate chicken for at least 2 hours.
  3. Grill or bake chicken while glazing until caramelized.

Notes

Serve with rice and grilled pineapple for a complete Hawaiian meal.