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Healing Ginger Garlic Broth with Rice Noodles

A light, nourishing broth infused with ginger and garlic, served with tender rice noodles for a soothing and restorative meal.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 bowls
Course: Main, Soup
Cuisine: Asian-Inspired, Healthy
Calories: 210
Ingredients Equipment Method Notes

Ingredients
  

Broth Base
  • 2 tbsp fresh ginger sliced
  • 4 cloves garlic smashed
  • 6 cups broth vegetable or chicken
Noodles
  • 6 oz rice noodles

Equipment

  • Soup pot
  • Strainer
  • Saucepan

Method
 

  1. Sauté ginger and garlic in sesame oil.
  2. Add broth and seasonings, simmer gently.
  3. Cook rice noodles separately.
  4. Assemble bowls and serve hot.

Notes

Keep noodles separate for best texture when storing.