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Honey Soy Glazed Steak Stir Fry Bowl

A quick and flavorful stir fry featuring tender steak, vegetables, and a sweet-savory honey soy glaze served over rice.
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 450

Ingredients
  

Main
  • 400 g beef steak
  • 2 cups rice
  • 1 cup broccoli
  • 1 bell pepper

Equipment

  • Mixing bowls
  • Baking sheet
  • Wire rack
  • Hand mixer or stand mixer

Method
 

  1. Prepare sauce and set aside.
  2. Cook steak and remove.
  3. Stir fry vegetables.
  4. Combine with sauce and steak.
  5. Serve over rice.

Notes

Slice steak thinly for best texture.