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Hot Honey Pretzel Chicken Cheesy Lasagna Bake

A creamy chicken lasagna layered with cheese, topped with pretzel crunch, and finished with a sweet spicy hot honey drizzle.
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Servings: 6 servings
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 420
Ingredients Equipment Method Notes

Ingredients
  

Chicken Filling
  • 2 cups cooked chicken shredded
  • 2 cups ricotta cheese
  • 1 cup mozzarella cheese shredded
  • 1 cup cheddar cheese shredded
  • 2 cloves garlic minced
  • 1 cup heavy cream
  • 0.5 tsp salt
  • 0.5 tsp black pepper
Pasta Layers
  • 9 lasagna noodles cooked
Pretzel Topping
  • 1.5 cups pretzels crushed
  • 3 tbsp butter melted
Hot Honey Sauce
  • 0.5 cup honey
  • 1 tsp chili flakes
  • 1 tsp apple cider vinegar

Equipment

  • Mixing bowls
  • Baking dish
  • Saucepan
  • Oven

Method
 

  1. Prepare hot honey by heating honey, chili flakes, and vinegar.
  2. Mix chicken filling ingredients until creamy.
  3. Prepare pretzel topping with butter.
  4. Layer noodles and chicken mixture in baking dish.
  5. Top with pretzel mixture.
  6. Bake until golden and bubbly.
  7. Drizzle hot honey and serve.

Notes

Add hot honey after baking for best flavor.