Go Back

Iced Brown Sugar Oat Milk Latte

A smooth and refreshing dairy-free iced latte made with espresso, oat milk, and homemade brown sugar syrup.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 1 drink
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 120
Ingredients Equipment Method Notes

Ingredients
  

Drink
  • 1 cup oat milk
  • 1-2 shots espresso
  • 2 tbsp brown sugar
  • 2 tbsp water
  • 0.25 tsp cinnamon
  • 1 cup ice

Equipment

  • Glass
  • Spoon
  • Small saucepan
  • Coffee maker or espresso machine

Method
 

  1. Heat brown sugar, water, and cinnamon to make syrup.
  2. Brew espresso or strong coffee.
  3. Fill glass with ice.
  4. Add syrup and espresso.
  5. Pour oat milk on top.
  6. Stir and serve immediately.

Notes

Adjust sweetness and coffee strength to taste.