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Nashville Hot Bacon-Wrapped Mozzarella Sticks

Crispy bacon-wrapped mozzarella sticks with a spicy Nashville hot kick, perfect for parties and game day.
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Prep Time 15 minutes
Cook Time 3 minutes
Total Time 18 minutes
Servings: 12 pieces
Course: Appetizer, Snack
Cuisine: American, Southern
Calories: 280
Ingredients Equipment Method Notes

Ingredients
  

Mozzarella Sticks
  • 12 mozzarella sticks
  • 12 bacon slices
  • 0.5 cup all-purpose flour
  • 2 eggs beaten
  • 1 cup panko breadcrumbs
  • 1 tbsp Nashville hot seasoning
Frying
  • vegetable oil for deep frying

Equipment

  • Deep skillet or fryer
  • Mixing bowls
  • Tongs
  • Paper towels

Method
 

  1. Wrap each mozzarella stick with a slice of bacon, securing with toothpicks if needed.
  2. Dredge in flour, dip in beaten egg, coat with panko breadcrumbs mixed with Nashville hot seasoning.
  3. Heat oil to 350°F (175°C).
  4. Fry sticks 2–3 minutes until golden brown and crispy. Drain on paper towels.
  5. Serve immediately with dipping sauce.

Notes

Freeze prepped sticks for make-ahead convenience before frying.