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Protein Peanut Butter Chocolate Greek Yogurt Bark

High-protein frozen yogurt bark swirled with peanut butter and dark chocolate.
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Prep Time 10 minutes
Total Time 3 hours
Servings: 8 pieces
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

  • 2 cups Greek yogurt plain, thick
  • 0.25 cup peanut butter natural
  • 0.25 cup dark chocolate melted
  • 2 tbsp honey or maple syrup
  • 1 tsp vanilla extract

Equipment

  • Mixing bowl
  • Baking sheet
  • Parchment paper
  • Spatula

Method
 

  1. Mix Greek yogurt with sweetener and vanilla.
  2. Spread evenly on parchment-lined baking sheet.
  3. Drizzle peanut butter and melted chocolate on top.
  4. Swirl gently and freeze until firm.
  5. Break into pieces and store frozen.

Notes

Let sit briefly before eating for best texture.