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Pumpkin Pie Milkshake

A creamy milkshake made with real pumpkin purée, vanilla ice cream, and warm pumpkin pie spices.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 glasses
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 420
Ingredients Equipment Method Notes

Ingredients
  

  • 1 cup pumpkin purée
  • 3 cups vanilla ice cream
  • 0.75 cup milk
  • 2 tbsp brown sugar
  • 1 tsp pumpkin pie spice
  • 0.5 tsp cinnamon
  • 0.25 tsp nutmeg
  • 1 tsp vanilla extract

Equipment

  • Blender
  • Measuring cups
  • Serving glasses

Method
 

  1. Add all ingredients to a blender.
  2. Blend until smooth and creamy.
  3. Adjust thickness with more milk if needed.
  4. Pour into glasses and top with whipped cream.
  5. Serve immediately.

Notes

Use pumpkin purée, not pumpkin pie filling.