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Reuben Balls with Spicy Thousand Island Dipping Sauce

Crispy fried appetizer balls filled with corned beef, Swiss cheese, and sauerkraut served with spicy Thousand Island sauce.
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Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings: 6 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

Reuben Filling
  • 2 cups corned beef chopped
  • 1 cup Swiss cheese shredded
  • 0.75 cup sauerkraut drained

Equipment

  • Mixing bowls
  • Deep skillet or pot
  • Slotted spoon

Method
 

  1. Mix filling ingredients and form balls.
  2. Chill, then bread balls.
  3. Fry until golden.
  4. Prepare dipping sauce and serve.

Notes

Serve immediately for best texture.