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Ricotta Honey Toast

Creamy whipped ricotta spread over toasted bread and drizzled with golden honey.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 2 slices
Course: Breakfast, Brunch
Cuisine: Italian-inspired
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

  • 1 cup ricotta cheese whole milk preferred
  • 2 slices rustic bread toasted
  • 2 tbsp honey

Equipment

  • Toaster
  • Mixing bowl

Method
 

  1. Whip ricotta with honey until smooth.
  2. Toast bread until golden.
  3. Assemble toast and drizzle with honey.

Notes

Use high-quality honey for best flavor.