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Shut Yo Mouth Sauce

A bold, creamy, smoky and slightly spicy sauce perfect for burgers, fries, sandwiches, and dipping.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 cup
Course: Condiment, Sauce
Cuisine: American
Calories: 100
Ingredients Equipment Method Notes

Ingredients
  

Sauce Base
  • 1 cup mayonnaise
  • 2 tbsp ketchup
  • 1 tbsp Dijon mustard
  • 1 tbsp honey
  • 1 tsp smoked paprika
  • 0.5 tsp garlic powder
  • 0.5 tsp onion powder
  • 0.5 tsp cayenne pepper adjust to taste
  • 1 tsp lemon juice
  • 0.25 tsp salt
  • 0.25 tsp black pepper

Equipment

  • Mixing bowl
  • Whisk or spoon
  • Measuring spoons
  • Storage container

Method
 

  1. Combine mayonnaise, ketchup, and Dijon mustard.
  2. Add honey and spices, mixing thoroughly.
  3. Stir in lemon juice, salt, and pepper.
  4. Adjust heat level if desired.
  5. Refrigerate 30 minutes before serving.

Notes

Adjust cayenne and hot sauce to control spice level. Best flavor develops after chilling.