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Sticky Garlic Chicken Noodles

A quick and flavorful noodle dish made with tender chicken and a sticky garlic soy sauce, perfect for busy weeknights.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 bowls
Course: Main
Cuisine: Asian-Inspired
Calories: 520
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 12 oz noodles
  • 1 lb chicken breast sliced
  • 1 tbsp cornstarch
  • 2 tbsp vegetable oil
  • 6 cloves garlic minced
  • 0.33 cup soy sauce
  • 0.25 cup honey
  • 2 tbsp brown sugar
  • 1 tbsp rice vinegar
  • 1 tsp sesame oil

Equipment

  • Large skillet or wok
  • Mixing bowls
  • Pot for noodles

Method
 

  1. Cook noodles until al dente and set aside.
  2. Coat chicken with cornstarch.
  3. Cook chicken in hot oil until golden and cooked through.
  4. Add garlic and cook briefly until fragrant.
  5. Add sauce ingredients and simmer until thickened.
  6. Toss chicken and noodles with sauce and serve.

Notes

Adjust sweetness or saltiness to taste before serving.