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Strawberry Nutella Stuffed Crepes

Thin crepes filled with Nutella and fresh strawberries for a sweet, elegant treat.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Breakfast, Dessert
Cuisine: French
Calories: 260
Ingredients Equipment Method Notes

Ingredients
  

Crepes Batter
  • 1 cup flour
  • 2 eggs
Filling
  • 0.5 cup Nutella
  • 1 cup strawberries sliced

Equipment

  • Mixing bowls
  • Non-stick pan
  • Whisk
  • Spatula

Method
 

  1. Prepare crepe batter and rest.
  2. Cook thin crepes.
  3. Add Nutella and strawberries.
  4. Fold and serve.

Notes

Serve fresh for best taste.