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Triple Cheese Garlic Butter Grilled Cheese Pretzel Crunch Wrap

A crispy tortilla wrap filled with three cheeses, garlic butter, and a crunchy pretzel layer.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 wraps
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

Wrap Base
  • 4 flour tortillas large
  • 1 cup cheddar cheese shredded
  • 1 cup mozzarella cheese shredded
  • 1 cup provolone cheese shredded
Garlic Butter
  • 4 tbsp unsalted butter melted
  • 2 cloves garlic minced
  • 1 tsp parsley optional
Pretzel Crunch
  • 1.5 cups pretzels crushed
  • 2 tbsp butter melted

Equipment

  • Mixing bowls
  • Skillet
  • Spatula
  • Knife

Method
 

  1. Prepare garlic butter by mixing melted butter, garlic, and parsley.
  2. Mix crushed pretzels with melted butter.
  3. Layer cheese and pretzel crunch in tortilla.
  4. Fold tortilla into sealed wrap.
  5. Cook in skillet with garlic butter until golden and crispy.
  6. Flip and cook other side until cheese melts.
  7. Slice and serve warm.

Notes

Use medium heat for best texture and melting.