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Voodoo Egg Rolls

Crispy fried egg rolls filled with spicy Cajun-seasoned chicken, shrimp, and creamy cheese.
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Prep Time 25 minutes
Cook Time 15 minutes
Total Time 40 minutes
Servings: 12 egg rolls
Course: Appetizer, Snack
Cuisine: American, Southern
Calories: 260
Ingredients Equipment Method Notes

Ingredients
  

Filling
  • 1 cup cooked chicken chopped
  • 0.5 cup shrimp chopped
  • 4 oz cream cheese softened
  • 1 cup pepper jack cheese shredded
  • 0.5 cup bell peppers diced
  • 0.25 cup onion diced
  • 2 cloves garlic minced
  • 1 tbsp Cajun seasoning
  • 1 tsp hot sauce
Assembly
  • 12 egg roll wrappers
  • oil for frying

Equipment

  • Skillet
  • Mixing bowl
  • Deep fryer or pot
  • Tongs

Method
 

  1. Cook vegetables, then add chicken and shrimp.
  2. Mix in cheeses and seasonings off heat.
  3. Fill and roll egg wrappers tightly.
  4. Fry until golden and crispy.
  5. Drain and serve hot with dipping sauce.

Notes

Serve immediately for best texture.