Bite-Size Peanut Butter Bundt Cakes for Happy Dogs!

If there’s one flavor dogs universally go wild for, it’s peanut butter. These Bite-Size Peanut Butter Bundt Cakes for Dogs are soft, wholesome, and made with dog-safe ingredients you can trust. Perfect for birthdays, gotcha days, holidays, or just because your pup deserves a little extra love.

Unlike store-bought dog treats loaded with preservatives, these mini bundt cakes are homemade, gently sweetened, and easy to digest. They’re moist, tender, and portioned perfectly for small and medium dogs — while still being easy to cut down for tiny pups.

The best part? They look adorable while being completely tail-wag approved.


Why Dogs (and Owners) Love These Cakes

  • Made with dog-safe, simple ingredients
  • Soft texture — great for senior dogs
  • No refined sugar or artificial additives
  • Perfect size for training rewards or celebrations
  • Freezer-friendly and easy to store

Ingredients

Peanut Butter Cake Batter

  • 1 cup rolled oats
  • ¾ cup whole wheat flour
  • ½ cup natural peanut butter (xylitol-free)
  • ½ cup unsweetened applesauce
  • 1 egg
  • 1 tbsp honey (optional)
  • ½ tsp baking powder
  • ¼ cup water

Yogurt Frosting (Optional)

  • ½ cup plain Greek yogurt
  • 1 tbsp peanut butter

Instructions

  1. Preheat oven to 350°F (175°C) and lightly grease a mini bundt pan.
  2. In a bowl, mix oats, flour, and baking powder.
  3. In another bowl, whisk peanut butter, applesauce, egg, honey, and water until smooth.
  4. Combine wet and dry ingredients; mix gently.
  5. Spoon batter into mini bundt molds, filling ¾ full.
  6. Bake for 15–18 minutes until set and lightly golden.
  7. Cool completely before removing from pan.
  8. Mix yogurt and peanut butter for frosting.
  9. Drizzle or spread frosting lightly on cooled cakes.
  10. Serve to your happy pup!

Texture & Taste (Dog-Tested!)

These cakes are soft, moist, and easy to chew with a rich peanut butter aroma dogs instantly recognize. The yogurt frosting adds a cool, creamy finish without overwhelming sweetness.


Serving Tips

  • Serve plain or frosted
  • Break into smaller bites for tiny dogs
  • Great as birthday “cupcakes”
  • Use as high-value training rewards

Storage & Shelf Life

  • Refrigerate up to 5 days
  • Freeze unfrosted cakes up to 2 months
  • Thaw at room temperature before serving

Important Safety Notes

  • Always use xylitol-free peanut butter
  • Introduce new treats slowly
  • Treats should not exceed 10% of daily calories

Bite-Size Peanut Butter Bundt Cakes for Dogs

Soft, wholesome peanut butter mini bundt cakes made with dog-safe ingredients.
Prep Time 15 minutes
Cook Time 18 minutes
Total Time 33 minutes
Servings: 12 mini cakes
Course: Dog Treats
Cuisine: Pet Friendly
Calories: 95

Ingredients
  

  • 0.5 cup natural peanut butter xylitol-free
  • 1 cup rolled oats
  • 1 large egg

Equipment

  • Mixing bowl
  • Mini bundt pan

Method
 

  1. Mix dry and wet ingredients separately.
  2. Combine, portion into molds, and bake.
  3. Cool completely before serving or frosting.

Notes

Always ensure peanut butter is xylitol-free before using.

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