Follow Me On Social Media!
Bite-Size Peanut Butter Bundt Cakes for Happy Dogs!
If there’s one flavor dogs universally go wild for, it’s peanut butter. These Bite-Size Peanut Butter Bundt Cakes for Dogs are soft, wholesome, and made with dog-safe ingredients you can trust. Perfect for birthdays, gotcha days, holidays, or just because your pup deserves a little extra love.
Unlike store-bought dog treats loaded with preservatives, these mini bundt cakes are homemade, gently sweetened, and easy to digest. They’re moist, tender, and portioned perfectly for small and medium dogs — while still being easy to cut down for tiny pups.
The best part? They look adorable while being completely tail-wag approved.

Why Dogs (and Owners) Love These Cakes
- Made with dog-safe, simple ingredients
- Soft texture — great for senior dogs
- No refined sugar or artificial additives
- Perfect size for training rewards or celebrations
- Freezer-friendly and easy to store
Ingredients
Peanut Butter Cake Batter
- 1 cup rolled oats
- ¾ cup whole wheat flour
- ½ cup natural peanut butter (xylitol-free)
- ½ cup unsweetened applesauce
- 1 egg
- 1 tbsp honey (optional)
- ½ tsp baking powder
- ¼ cup water
Yogurt Frosting (Optional)
- ½ cup plain Greek yogurt
- 1 tbsp peanut butter

Instructions
- Preheat oven to 350°F (175°C) and lightly grease a mini bundt pan.
- In a bowl, mix oats, flour, and baking powder.
- In another bowl, whisk peanut butter, applesauce, egg, honey, and water until smooth.
- Combine wet and dry ingredients; mix gently.
- Spoon batter into mini bundt molds, filling ¾ full.
- Bake for 15–18 minutes until set and lightly golden.
- Cool completely before removing from pan.
- Mix yogurt and peanut butter for frosting.
- Drizzle or spread frosting lightly on cooled cakes.
- Serve to your happy pup!
Texture & Taste (Dog-Tested!)
These cakes are soft, moist, and easy to chew with a rich peanut butter aroma dogs instantly recognize. The yogurt frosting adds a cool, creamy finish without overwhelming sweetness.
Serving Tips
- Serve plain or frosted
- Break into smaller bites for tiny dogs
- Great as birthday “cupcakes”
- Use as high-value training rewards

Storage & Shelf Life
- Refrigerate up to 5 days
- Freeze unfrosted cakes up to 2 months
- Thaw at room temperature before serving
Important Safety Notes
- Always use xylitol-free peanut butter
- Introduce new treats slowly
- Treats should not exceed 10% of daily calories

Bite-Size Peanut Butter Bundt Cakes for Dogs
Ingredients
Equipment
Method
- Mix dry and wet ingredients separately.
- Combine, portion into molds, and bake.
- Cool completely before serving or frosting.





