Summary:
Elevate your appetizer game with Smoked Salmon Crostini, a sophisticated yet simple party finger food. Crisp baguette slices are layered with creamy cheese, smoky salmon, and vibrant garnishes for a dish that looks as good as it tastes. Perfect for holiday gatherings, cocktail parties, or casual entertaining.

Ingredients

1 French baguette, sliced into ½-inch rounds
4 oz cream cheese, softened
4 oz smoked salmon, thinly sliced
1 tbsp capers, drained
1 tsp lemon juice
Fresh dill sprigs for garnish
Olive oil, for brushing baguette slices

Instructions

Preheat Oven: Preheat oven to 375°F (190°C).
Toast Baguette Slices: Brush both sides of baguette slices lightly with olive oil. Place on a baking sheet and toast for 8–10 minutes until golden and crisp.
Prepare Cream Cheese: Mix cream cheese with lemon juice until smooth and spreadable.
Assemble Crostini: Spread cream cheese mixture on toasted baguette slices. Top each with a slice of smoked salmon, a few capers, and a small dill sprig.
Serve: Arrange on a platter and serve immediately.

Tips for Perfect Smoked Salmon Crostini

Even Toasting: Turn slices halfway through baking for uniform crispiness.
Room Temperature Cheese: Softened cream cheese spreads more evenly.
Fresh Garnish: Dill adds both flavor and visual appeal.
Make Ahead: Toast baguette slices in advance; assemble just before serving to keep crisp.

Variations

Herb Cream Cheese: Mix cream cheese with chives or parsley.
Avocado Twist: Add a thin avocado slice under the salmon.
Spicy Kick: Sprinkle with a tiny pinch of smoked paprika or chili flakes.
Mini Versions: Cut baguette into smaller rounds for bite-sized appetizers.

Serving Suggestions

Serve as part of a holiday appetizer platter or brunch spread.
Pair with white wine or champagne for elegant entertaining.
Ideal for cocktail parties, bridal showers, or casual get-togethers.

Fun Facts / Cultural Context

Crostini, originating from Italy, literally means “little toasts.” Traditionally served with toppings like vegetables, cheeses, and cured meats, they have become a staple in modern entertaining. Smoked salmon adds a luxurious twist, bringing high flavor and elegance to a simple bite-sized snack.

Storage Tips

Store toasted baguette slices separately from toppings in an airtight container for up to 2 days.
Assemble just before serving to maintain crispiness.

Nutritional Highlights (per crostini)

Calories: 85
Carbohydrates: 8g
Protein: 3g
Fat: 5g
Fiber: 0.5g
Sodium: 200mg